CEBU CITY - HOW TO COOK CEBU NGOHIONG

cooking | 10:36

fullscreen

HOW TO COOK CEBU NGOHIONG

INGREDIENTS

NGOHIONG FILLING

1 whole Onion

3 cloves Garlic

100g minced pork

Salt and pepper to taste

1kl singkamas

1 tbsp Brown sugar

3 tbsp soy sauce

2 tbsp oyster sauce

1 tbsp five spice powder

1 cup water

Lumpia Wrapper

NGOHIONG BATTER/SLURRY

3 Cups flour

Salt and pepper to taste

3/4 Cups Water

NGOHIONG SAUCE

5 cloves Garlic

1/2 Onion

1 small size Minced ginger

Salt and pepper to taste

1 tbsp five spice powder

4 cups water

1 cup vinegar

1 cup Brown sugar

1 tbsp Chilli flakes

1 tbsp Oyster sauce

3 tbsp dissolved in 3 tbsp water Cornstarch

*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

cooking | 1 year ago

Cebu delicacy na Torta

4204 views

cooking | 3 years ago

TeamCanlasTV - Manyaman Keni

5439 views

cooking | 4 years ago

Onion Rings - Super Crispy

5178 views

cooking | 4 years ago

BULAKLAK NG KALABASA

5245 views

cooking | 4 years ago

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

3637 views

cooking | 4 years ago

Buffalo Wings Recipe

4556 views

cooking | 4 years ago

Skinless Sweet Longanisa Recipe

4396 views

cooking | 4 years ago

Langhap Sarap Hotdog

4789 views

cooking | 2 years ago

HOW TO COOK CEBU NGOHIONG

6448 views

cooking | 4 years ago

Sweet and Sour Fish

4158 views

cooking | 2 years ago

Homemade Puto Bumbong Recipe

4946 views

timehere

MENU

cooking | 10:36

Share this

Points2Earn

HOW TO COOK CEBU NGOHIONG

Up Next