CEBU CITY - HOW TO COOK CEBU NGOHIONG

cooking | 10:36

fullscreen

HOW TO COOK CEBU NGOHIONG

INGREDIENTS

NGOHIONG FILLING

1 whole Onion

3 cloves Garlic

100g minced pork

Salt and pepper to taste

1kl singkamas

1 tbsp Brown sugar

3 tbsp soy sauce

2 tbsp oyster sauce

1 tbsp five spice powder

1 cup water

Lumpia Wrapper

NGOHIONG BATTER/SLURRY

3 Cups flour

Salt and pepper to taste

3/4 Cups Water

NGOHIONG SAUCE

5 cloves Garlic

1/2 Onion

1 small size Minced ginger

Salt and pepper to taste

1 tbsp five spice powder

4 cups water

1 cup vinegar

1 cup Brown sugar

1 tbsp Chilli flakes

1 tbsp Oyster sauce

3 tbsp dissolved in 3 tbsp water Cornstarch

*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

cooking | 4 years ago

Dalgona milo

3335 views

cooking | 1 year ago

Cebu delicacy na Torta

3397 views

cooking | 3 years ago

TeamCanlasTV - Manyaman Keni

4537 views

cooking | 4 years ago

SPECIAL PANCIT CANTON

3257 views

cooking | 2 years ago

BALBACUA | THE BEST BALBACUA RECIPE

4492 views

cooking | 4 years ago

Macaroni Chicharon recipe

5305 views

cooking | 3 years ago

Pancit Canton ala inday timz

4815 views

cooking | 4 years ago

Seriously Cheesy Pork Menudo With Pork and Beans

4363 views

cooking | 4 years ago

PINAUPONG MANOK

3104 views

cooking | 2 years ago

Goma At Home - My Version Of Torta De Cebu

5267 views

cooking | 2 years ago

Try this EGG, POTATO AND TOMATO

4069 views

timehere

MENU

cooking | 10:36

Share this

Points2Earn

HOW TO COOK CEBU NGOHIONG

Up Next