CEBU CITY - HOW TO COOK CEBU NGOHIONG

cooking | 10:36

fullscreen

HOW TO COOK CEBU NGOHIONG

INGREDIENTS

NGOHIONG FILLING

1 whole Onion

3 cloves Garlic

100g minced pork

Salt and pepper to taste

1kl singkamas

1 tbsp Brown sugar

3 tbsp soy sauce

2 tbsp oyster sauce

1 tbsp five spice powder

1 cup water

Lumpia Wrapper

NGOHIONG BATTER/SLURRY

3 Cups flour

Salt and pepper to taste

3/4 Cups Water

NGOHIONG SAUCE

5 cloves Garlic

1/2 Onion

1 small size Minced ginger

Salt and pepper to taste

1 tbsp five spice powder

4 cups water

1 cup vinegar

1 cup Brown sugar

1 tbsp Chilli flakes

1 tbsp Oyster sauce

3 tbsp dissolved in 3 tbsp water Cornstarch

*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

cooking | 2 years ago

Cooking with Miss Universe 2015 Pia Wurtzbach - Empanada Recipe

3673 views

cooking | 4 years ago

Taiwanese Castella Cake Recipe

4251 views

cooking | 2 years ago

Goma At Home - My Version Of Torta De Cebu

5533 views

cooking | 4 years ago

Creamy Maja Blanca

4005 views

cooking | 4 years ago

Tortang Sardinas

4587 views

cooking | 4 years ago

FISH BALLS Recipe

4447 views

cooking | 4 years ago

BULAKLAK NG KALABASA

4570 views

cooking | 1 year ago

Easy to made suman malagkit

4164 views

cooking | 4 years ago

HOMEMADE PIZZA

3697 views

cooking | 4 years ago

SPECIAL PANCIT CANTON

3590 views

cooking | 2 years ago

Homemade Puto Bumbong Recipe

4301 views

timehere

MENU

cooking | 10:36

Share this

Points2Earn

HOW TO COOK CEBU NGOHIONG

Up Next